Category: North Indian Main Course

Gobi Fried with home style

A delicious and protein-packed chickpeas curry where chickpeas are simmered in a spicy & tangy gravy.

Lightly spiced delicious dry curry made of potatoes, cauliflower and green peas mixed with spices.

A one pot side dish made with mushrooms, peas, onions, spices and herbs.

A quick recipe of paneer bhurji which can be served with bread or rice.

Paneer chunks floating in rich gravy & spices from our rasoi